Perfecting pizza dough is an art, and hydration plays a crucial role in this process. To assist culinary enthusiasts and professional chefs alike, WPForms introduces the Pizza Dough Hydration Calculator Form Template.
How Does the Pizza Dough Hydration Calculator Form Template?
The Pizza Dough Hydration Calculator Form Template uses the Calculations Addon, made accessible through the WPForms Pro license to simplify the complex calculations involved in dough preparation, ensuring a perfect bake every time.
- Name: This field records the user’s name, personalizing their experience with the calculator and making record-keeping more efficient.
- Email: Users can enter their email address if they wish to receive a copy of their hydration calculation or further pizza-making tips and tricks.
- Flour Weight (in grams): Here, users specify the total weight of the flour they’re using, which is the foundation for the hydration calculation.
- Water Volume (in milliliters): This allows users to input the volume of water. Hydration largely depends on this ratio, influencing the texture of the dough.
- Optional Add-ins Weight (in grams): For those who like to experiment, this field is for adding the weight of any extra ingredients like salt, oil, or sugar.
- Hydration Percentage: Automatically calculated, this shows the water-to-flour ratio in the dough, which is crucial for creating a dough with the perfect consistency.
- Total Dough Weight (in grams): The final auto-calculated field gives the combined weight of flour, water, and any add-ins.
Sign up with WPForms today and access the Pizza Dough Hydration Form Template. Designed for pizza shops, culinary schools, food blogs, and home bakers, this template is an invaluable addition to your website that demystifies the science of pizza dough hydration.
